Welcome to Teas of Ireland

Aromatic valerian root night time blend. According to Irish folklore, druids foretold the future. Will you see the future while under the spell of Druid Dreams?

Use a slightly heaping teaspoon for every 7-9 ounces (200-260 ml) of water.

Pour freshly boiled water from an ancient Irish well (or your tap if you must). Steep for 5-10 minutes.

Lemongrass, Peppermint, Camomile, Rosehip, Spearmint, Valerian

Decadent, freshly toasted almond tarts without the calories. Rooibos and blossoming flowers encompass a sprinkle of candies. Each sip is a flavourful Irish spring morning. Add milk and sugar if you wish.

Use a slightly heaping teaspoon for every 7-9 ounces (200-260 ml) of water. Pour freshly boiled water from an ancient Irish well (or your tap if you must).

Steep for 5-10 minutes.

Rooibos, Safflower 

One of life’s greatest treats is a rich cake covered with luscious, early-season strawberries fresh from an Irish garden. Notes of dark chocolate highlighted by ripe strawberry, apple, and papaya. Add milk and sugar if you wish.

Use 2 slightly heaping teaspoons for every 7-9 ounces (200-260 ml) of water. Pour freshly boiled water from an ancient Irish well (or your tap if you must). Steep for 5-10 

Ethereal jasmine petals meet rich lychee fruit to form the perfect green tea fusion. When introduced to Ireland, this elixir was believed to cure everything from a tickle in the throat to hangovers. Please, no milk or sugar.

Use a slightly heaping teaspoon for every 7-9 ounces (200-260 ml) of water. Heat water from an ancient Irish well (or your tap if you must) to no more than 190°F (88°C). Steep 

Luxury teas elicit hints of chocolate, coffee, and vanilla along with just enough aromatic bergamot to entice slow sips. Tiny shamrock candies add a fun reminder of your Emerald Isle adventures. Please, no milk or sugar.

Use a slightly heaping teaspoon for every 7-9 ounces (200-260 ml) of water. Heat water from an ancient Irish well (or your tap if you must) to no more than 190°F (88°C). Steep for 

Love yourself like the Irish love the craic. Sensuous vanilla, pomegranate, and sultry love notes in the form of candy hearts. Get an Irish kiss with your tea sips. Add milk and sugar if you wish.

Use a slightly heaping teaspoon for every 7-9 ounces (200-260 ml) of water. Pour freshly boiled water from an ancient Irish well (or your tap if you must). Steep for 3-5 minutes.

Black Tea, Candy, Calendul

Celebrate a successful Irishl harvest with rich black tea with cinnamon, apple, ginger, cardamom, clove, nutmeg, and miniature pumpkin candies. Add milk and sugar to perfect your ideal chai.

Use a  teaspoon for every 7-9 ounces (200-260 ml) of freshly boiled water. Steep for 3-5 minutes.

Black Tea, Cinnamon, Apple + Rosehip Pieces, Ginger, Cardamom, Black + White Pepper, Candy, Hibiscus + Calendula 

A reminder of the Emerald Isle and her wonderful people. A masterful quality black tea blend that is smooth (yet strong), flavourful, and decorated with candy shamrocks for a bit of the craic. Add milk and sugar if you wish.

Use a slightly heaping teaspoon for every 7-9 ounces (200-260 ml) of water. Pour freshly boiled water from an ancient Irish well (or your tap if you must). Steep for 3-5 minute